Food Medicine & Food Cures

Submitted by eshbalance on Thu, 07/23/2015 - 17:08

Chinese medicine uses not only herbs, but also different foods as a means of treating a disease. They substitute medication and therefore have a better effect on the body. A prerequisite of a successful application of food cures is the precise examination and diagnosis of the patient. The practitioner should pay attention to a combination of factors: patient's constitution, illness, the current season and climate.